Rant

I wanna rant again!! But.. Sigh. Maybe I will rant again another time. Hate to help people =.=

Review - Tim Ho Wan

Tim Ho Wan!! I finally have the chance to try out Tim Ho Wan. I remembered reading somewhere that Tim Ho Wan is reputed to be the world's cheapest Michelin Star restaurant. Its founder is Chef Mak Kwai Pui. I must say that he is very remarkable. See the long queues in the Singapore outlets. But now the queues are shorter so.. go and try it! They have outlets in Plaza Singapura, Toa Payoh, Westgate and Bedok Mall. Haha. Central, north, west and east also have!

Calin and I went to try out the Tim Ho Wan outlet in Westgate after work one day. I am lucky because she finished work at 5:30pm, earlier than me so she went to queue first. I didn't really have to queue for long when I reached. Haha.

The must try dim sum! But I don't like the Vermicelli Roll stuffed with Pig's liver. The other 3 are really not bad, especially the Baked Bun with BBQ Pork and Pan Fried Turnip Cake.

We spent about $50 plus in total for 2 people. Really not expensive.

Review - Nando's

Went to Nando's with Robin at Plaza Singapura one day. I find the food there not bad. Have all the different sauces for you to dip with your chicken. Their website is also very cute. Haha. Check it out here - http://www.nandos.com.sg/index1.html.

Review - nana's green tea

Met up with Diana to exchange our Christmas presents at nana's green tea at Plaza Singapura. We had our lunch there. Extracting from their website, nana's green tea delivers green tea, maccha green tea and other fine Japanese food culture and traditions as the ''new Japanese style'' that suits the lifestyle of modern people. From the name of the restaurant, I reckon that they specialize in green tea but too bad, I didn't try their green tea when I was there. Next time lah.

My Christmas present from Diana.

After lunch, we went to The Little Black Jacket exhibition at the Art Science Meseum. Free entry.

Review - Siam Kitchen

I love Thai food. I absolutely love Thai food. Especially tom yam. That is my all time favourite. Tried out Siam Kitchen with Robin in Lot One one day. Not bad! Can go.

Review - The Ritz-Carlton Greenhouse

Had our company's Christmas dinner last year at The Ritz-Carlton Greenhouse. Was looking at my photos last night and found some photos regarding the company Christmas dinner. For more information, please check out their website - http://www.ritzcarlton.com/en/Properties/Singapore/Dining/Greenhouse/Default.htm. Am not going to post all the photos as I don't want to expose all my colleagues here.

By the way, they do have quite a wide variety of food. Just that I was sitting near my boss so didn't want to keep taking photos of all my food. Haha.

Selfie before the dinner. Haha =)

Nice Christmas tree.

They have long tables there so it is suitable for big groups of people. But it's difficult to interact in long tables. Prefer round tables.

I love the black pepper crabs there. Yummy!

Overall, I think that the food and service there are not bad. Can consider going there for special occasions. Do take note that the dress code there is smart casual.